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  1. I use sweet pulled pork, for the inside.yum!

  2. Hi,
    I am just curious what kind of tuna did you use? And or do you have a preference? Thank you

    1. Hello! I used canned tuna in water. I prefer tuna in water or any tuna that has been cooked without seasoning simply because I like to add my own seasoning and oils. One time, I chose to cook raw tuna on my charcoal grill and gave it a nice charcoal flavor. Hope you can give it a try. 🙂

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